Region
Yarra Valley and King Valley
Appearance
Vibrant yellow with green hues
Bouquet
Complex fig-like fruit aromas with barrel ferment characters
Palate
A full flavoured palate of melon and fig with great mouth feel and texture.
Vintage Conditions The wine is blended to maximise complexity while maintaining balance of fruit, oak, yeast and malolactic fermentation influences. The frequent resuspension of yeast in barrel adds mouth feel and overall balance to the wine.
Winemaking Fruit is picked between 12.0?C -13.0?C Baume depending on flavour and acidity. The cooler source areas are generally picked at lower sugar levels to retain delicacy in the final blend. Fruit is crushed, pressed and juice roughly clarified before fermentation. A combination of winemaking techniques including barrel fermentation, lees stirring and malolactic fermentation were used to add complexity and texture to the final blend.
Wine Analysis Alc/Vol : 12.5 % pH : 3.35 TA : 5.7 g/L
Cellaring Made for immediate enjoyment or can be cellared for 2 to 3 years
Suggested Cuisine This wine is a great match with grilled fish or chicken.
General Characteristics Dry Medium Bodied
De Bortoli
Chardonnay
Yarra Valley
Australia
Current Vintage
750ml
Delivery Australia Wide Flat rate of $8 per 6-pack, 12-pack or Carton.
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Metro 2-4 business days
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Country 3-7 business days
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Regional Up to 12 business days
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Tasmania: 3-7 business days
We send out all Wines & Spirits in 6-pack boxes and therefore your order must be a minimum of 6-bottles (any mix unless an alternative minimum order quantity is specified) and be a multiple of 6. This is so that we can safely send your parcel to you in robust strong packaging.
For more information see our guide to postcode Delivery areas.
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